Chef Rose
Ingredients
Instructions
|
1-1/2 lbs. Lean Ground Beef |
|
1 lb. Ground Pork |
|
1 med. Onion, diced |
| 2 tbsp. Minced Garlic |
| 2 tbsp. Dijon Mustard |
| 2 tsp. Salt |
| 1/2 tsp. Ground Pepper |
| 1/2 cup Chili Sauce |
| 2 Eggs |
|
1/2 cup Croutons, finely crushed |
Mix all ingredients well and press into a 5x9" Loaf Pan. Bake uncovered for 1 hour at 375 degrees. Turn oven off and remove meatloaf. Glaze top with 1/4 cup BBQ Sauce or tomato sauce. Return to warm oven 10 min. Carve into 1/2" slices. Serve with Garlic Mashed Potatoes.
Serves 6.