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Chef Rose |
Chef Joe | ||||||||||||
May 3, 2006 | |||||||||||||
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Ingredients |
Instructions |
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Preheat oven to 350 degrees. Combine ground chuck and next 8 ingredients in a large bowl, mixing well. IN a small bowl, combine ketchup and mustard. Stir 1/4 cup of the ketchup mixture into meat mixture. Reserving remaining ketchup mixture. Press the meat mixture into a 9 X 5 X 3" loaf pan. Spread remaining ketchup mixture over loaf. Bake 40 minutes. Top with French Fried Onions; bake an additional 10-15 minutes or until meat is no longer pink. |
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